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Grandma's Garlic Toast

Marie Grunewald
Crisp toast with lots of garlic and butter flavor. Good with soup, casseroles, or cheese spread.
Print Recipe
Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course Side Dish

Ingredients
  

  • 1 loaf french bread sliced
  • 1 pound butter
  • ½ jar garlic paste or a bulb of garlic

Instructions
 

  • Slice loaf of french bread uniformly
  • Soften 1 pound of butter or 60-40 blend
  • Add ½ jar garlic paste and mix
  • Spread garlic butter liberally on each side of each slice
  • Spread out each piece on a cookie sheet
  • Bake @ for 250° 30 min. turn and bake 30 minutes more or until golden brown
  • Let cool & store in an airtight container
Keyword Bread, Marie Grunewald