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Kraut Hot Dish

Helen Reinartz
Print Recipe
Cook Time 1 hour 30 minutes
Course Side Dish

Ingredients
  

  • 1 pound hamburger
  • onion
  • 1 cup regular dry rice
  • 1 can sauerkraut and juice
  • 1 can tomato soup
  • 1 can water

Instructions
 

  • Brown
    1 pound hamburger, onion
  • Put in the bottom of casserole.
  • Add
    1 cup regular dry rice, 1 can sauerkraut and juice, 1 can tomato soup, 1 can water
  • Cover tightly and bake 1 ½ hours at 325°

Notes