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Pizza by the Yard
Marie Grunewald
Print Recipe
Course
Main Course
Ingredients
1
loaf
french bread
1
pound
ground beef
⅓
cup
grated parmesean
¼
cup
onion
chopped
¼
cup
ripe olives
chopped
1
tsp
salt
½
tsp
oregano
(or 1 tsp)
1
dash
pepper
1
6 oz can
tomato paste
6
slices
sharp American or Mozzarella cheese
3
tomatoes
optional
Instructions
Mix everything but the cheese and tomatoes and spread on lengthwise halves of bread.
Broil 5" from heat for about 12 minutes or until meat is done.
Alternate cheese and tomato slices on top.
Broil til cheese melts.
Notes