Caramel Frosting
Caramel Frosting
Ingredients
- 1 stick oleo
- 1 cup brown sugar
- 1 pinch salt
- ¼ cup milk
- 2 cup powdered sugar sifted
- vanilla or maple flavor
Instructions
- Put in a heavy saucepan.1 stick oleo
- When melted, add and boil exactly 2 minutes and keep stirring.1 cup brown sugar, 1 pinch salt
- Add¼ cup milk
- Let come to boil.
- Remove from heat and let cool.
- Add and beat til spreading consistency2 cup powdered sugar, vanilla or maple flavor