Company Potatoes
Company Potatoes
Ingredients
- ½ cup onion chopped
- ¼ cup butter
- 1 can cream of chicken soup undiluted
- 2 pounds frozen hash brown potatoes
- 1 pint daisy sour cream
Topping
- 2 cups shredded cheddar cheese
- 1 cup corn flake crumbs
Instructions
- Sautee onions in butter until transparent.
- Add soup, potatoes and sour cream.
- Spoon into a greased 13x9x2 pan.
- Combine cheese and corn flakes and spread over top.
- Bake at 350° for 45 minutes
Notes
